Healthy Eating: Eating Heart-Healthy Foods

Healthy Eating: Eating Heart-Healthy Foods

Introduction

Heart disease is the number one killer of both men and women in the United States. If you are worried about heart disease, one of the most important things you can do is to start eating a heart-healthy diet. Changing your diet can help stop or even reverse heart disease.

At first, it may seem like there is a lot to learn. But you don't have to make these changes all at once. Start with small steps. Over time, making a number of small changes can add up to a big difference in your heart health.

To have a heart-healthy diet:

  • Eat more fruits, vegetables, whole grains, and other high-fiber foods.
  • Choose foods that are low in saturated fat, trans fat, and cholesterol.
  • Limit salt (sodium).
  • Stay at a healthy weight by balancing the calories you eat with your physical activity.
  • Eat more foods high in omega-3 fatty acids, such as fish.
  • Limit drinks and foods with added sugar.

What? - What is the medical information or key concepts related to the action? What foods are part of a heart-healthy diet?
Why? - Why the action is important? Why is it important to choose a heart-healthy diet?
How? - Learn the steps involved in taking action. How to eat a heart-healthy diet
Where? - Other resources and organizations that can help you take action. Where to go from here

Author:
Healthwise Staff
Medical Review:
Rakesh K. Pai, MD, FACC - Cardiology, Electrophysiology
Colleen Gobert, PhD, RD - Registered Dietitian
Last Updated:
March 22, 2012
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